In production€15
Menu costing sheet
Spreadsheet
Work out what each dish costs to make, your margin, and the price to charge.
- For
- Restaurant, café and takeaway owners and head chefs.
- Format
- Excel and Google Sheets
- Licence
- One business
- Expected
- Early 2027
What's included
- Ingredient cost list that updates every dish
- Margin and suggested price per dish
- VAT-inclusive menu prices
- Works in Excel and Google Sheets